One of the chocolate bars made by Jon Stocking’s
company
Jon Stocking, a cook on a tuna fishing boat, was horrified to see how fishermen
would accidentally trap and drown dolphins in their fishing nets while fishing
for tuna. When he heard the crying of a baby dolphin and its mother gazed into
his eyes, he found himself leaping into the water boiling with the thrashing
of huge and terrified tuna, sharks, and dolphins. Jon, terrified himself, managed
to release the dolphin and its mother. Then, with his knife, he cut the net
and freed the rest of the animals.
Of course, Jon was fired. When he finally got home, he thought about the dolphin
situation and all the animals being driven to extinction. What could he
do? He had no degree and was not wealthy, but he desperately wanted to
make a difference. So he founded the Endangered
Species Chocolate Company. For each candy bar the company sells, “Chocolate
Jon” donates 10% of the profits annually to organizations dedicated
to fighting for the species’ survival. Dr. Jane and “Chocolate
Jon” created a chimpanzee bar that raises money for the Jane Goodall
Institute. “Chocolate Jon” offers Roots & Shoots groups
a special fundraising arrangement. Contact the Jane Goodall Institute
Education Coordinator at 240.645.4000 or www.janegoodall.org
for more information.
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